Chocolate Eclair filled with Custard Cream

Our lightly baked choux pastry sliced and filled with a vanilla bean custard cream & dipped in Belgian chocolate.

INGREDIENTS: TBC

⚠️ FOOD ALLERGIES & INTOLERANCES
While we do cater for customers who follow a gluten free or dairy free diet and we have strict clean down procedures in place, please be aware that all of our bakes are created in a kitchen that handles ALL allergens so we are unable to make any guarantee, therefore our bakes will not be suitable for people with severe allergies.

PREORDERS WELCOME

  • Check Mark Bakery open Saturday & Sunday 10:30am - 2:30pm
  • Check Mark Order by phone - 01472 389699
  • Check Mark Order by email - hello@lentoncatering.co.uk
  • Check Mark Order via Facebook - @lentoncatering
  • Check Mark Range of Gluten Free items available

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