Chelsea Bun

Made from our lightly spiced yeasted dough, our freshly baked Chelsea Buns are sticky and delicious and filled with tea soaked currants.

Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (MILK), Salt, MILK, EGG, Sugar, Ground Cinnamon (Cassia) (40%), Ground Coriander (38%), Caraway Seed, Ground Nutmeg (4%), Ground Ginger, Cloves, Currants, Sunflower Oil, Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate, Black Tea

While we do cater for customers who follow a gluten free or dairy free diet and we have strict clean down procedures in place, please be aware that all of our bakes are created in a kitchen that handles ALL allergens so we are unable to make any guarantee, therefore our bakes will not be suitable for people with severe allergies.


  • Check Mark Bakery open Saturday & Sunday 10:30am - 2:30pm
  • Check Mark Order by phone - 01472 389699
  • Check Mark Order by email -
  • Check Mark Order via Facebook - @lentoncatering
  • Check Mark Range of Gluten Free items available

Additional information

doughnut flavour

Apple Cinnamon Doughnut, Berry Jam Filled Doughnut, Chocolate Cherry Doughnut, Cinnamon Sugar Doughnut, Lemon Curd Filled Doughnut, Lemon Meringue Doughnut, Nutella Bueno Doughnut, Strawberries & Cream Doughnuts, Sugared Doughnut


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