Menu – 9th & 10th November

  • all of our products are made and baked in small batches using just 2 domestic ovens in our home kitchen next door to our bakery shop – please preorder to avoid disappointment
  • please get your PREORDERS to us by midnight on Thursday as this helps us to know how many bakes to make
  • some items may include ingredients that you might not expect so please ask if unsure
  • our Sunday Menu may change depending on how busy we are on the Saturday and what ingredients we have to hand

EF = egg free | GF = gluten free | V = vegetarian | VG = vegan | DF = dairy free

CAKES BY THE SLICE

> Courgette & Lime Cake (V, GF, DF) (courgette & lime sponge, vanilla bean frosting, lime zest) – 3.00
> Chocolate Cake (V) (chocolate sponge, chocolate frosting, chocolate ganache, chocolate sprinkles) – 3.00
> Vanilla Berry Cake (V) (vanilla sponge, vanilla bean buttercream, berry jam, icing sugar) – 3.00
> Crunchie Cheesecake (supplied by Madz for Cake) – 3.50

PASTRIES

> Vanilla Custard Slice (V) (all butter puff pastry, vanilla bean custard, vanilla bean icing) – 2.20
> Almond Croissant (NUTS) (V) (twice baked croissant, homemade almond filling, flaked almonds) – 2.00

TARTS

> Bakewell Tart (NUTS) (V) (pastry shell, berry jam, almond sponge, toasted flaked almonds) – 3.00
> Sticky Coconut Tart (pastry shell, coconut filling, icing, toasted coconut flakes) – 3.00

DESSERTS

> Trifle Pot (V) (vanilla sponge, strawberry jelly, vanilla bean custard, fresh cream, sprinkles) – 2.20
> Vanilla Bean Custard Pot (V) – 1.30
> Old Fashioned Rice Pudding (V) (rice, double cream, milk, butter, sugar, nutmeg) – 1.80
> Belgian Chocolate Brownie Eton Mess (V) (brownie, double cream, meringue, chocolate sauce, sprinkles) – 2.50

TRAY BAKES

> Flapjack (VG, EF, GF, DF) – 3.50
> Lemon Meringue Rocky Road (V) (Belgian white chocolate, biscuits, marshmallows, lemon oil, meringue pieces, lemon curd, white chocolate crispearls) – 3.50
> Classic Rocky Road (V) (Belgian chocolate, biscuits, marshmallows, crispearls) – 3.50
> Baileys Tiffin (V) (biscuit tiffin, Baileys ganache, fudge pieces, caramel crispearls) (no marshmallows or fruit) – 3.50
> Minty Brownie (V, GF) (brownie, mint aero, mint thins, peppermint creme, chocolate ganache)
> Cadbury Flake Millionaires Shortbread (V) (shortbread, caramel, Belgian chocolate) – 3.50
> Lemon Meringue Fudge Cake (V) (lemon fudge cake, lemon curd, Italian meringue) – 3.50

COOKIES & BISCUITS

> NYC Style Fudge Cookie (V) (large) – 1.50
> NYC Style Chocolate Chip Cookie (V) (large) – 1.50
> Coconut Oat Biscuits (ANZAC Biscuits) (NUTS) (V) – 0.60

SCONES

> Rodda’s Clotted Cream (28g pot) (V, EF) – 1.00
> Mixed Fruit Scone (V) – 1.30
> Apple & Sultana Scone (V) – 1.30
> Cheddar & Spring Onion Scone (V) – 1.30

SAUSAGE ROLLS & VEGETARIAN ROLLS

(our meat sausage rolls are made with 50% high quality pork mince & 50% lincolnshire sausage meat reducing the strength of the pepper)

> Pork Sausage Roll – 1.70
> Pork & Caramelised Onion Sausage Roll – 1.70
> Vegetable & Mature Cheddar Rolls (carrot, peas, sweetcorn, cheddar, sage, onion, breadcrumbs, egg) (V) – 1.70

QUICHE

> Broccoli & Stilton Quiche – 3.50
> 3 Cheese & Red Onion Quiche (V) (mozzarella, red leicester, mature cheddar) – 3.50
> Mushroom & Smoked Cheddar Quiche – 3.50
> Roasted Tomato Tartlets (Mini GF Quiche – contains egg) – 1.75

OTHER SAVOURIES

> Mini Pizzas (V) (homemade pizza dough, tomato passata, mozzarella cheese, cheddar cheese, home roasted ham, red onion marmalade) – 1.80

FRESHLY BAKED BREAD

> Fruit Loaf (V, EF) (made with olive oil, whole milk, cardamom, and sultanas, raisins & currants soaked in tea) – 2.75
> White Loaf (V, EF) (made with olive oil, whole milk) – 2.50
> White Rolls 4 Pack (V, EF) (made with olive oil, whole milk) – 2.00
> Wholesome Loaf (V, EF) ((made with olive oil, whole milk, & a mix of white, wholemeal & organic rye flour) – 2.50

ADDITIONAL SUNDAY ITEMS

> Home Roasted Ham, Mature Cheddar & Béchamel Croissant – 3.00 (if you would like these on a Saturday please preorder)

The following fillings are served in a 5” Plain Bap (cob, bun, batch, roll, tea cake, bread cake)
> Bacon Bun – 3.95
> Lincolnshire Sausage Bun – 4.25
> Free Range Egg Bun – 3.95
> Mixed Bun – 4.25 (choose a mix of bacon, egg & sausage)
> Roast Pork, Sage & Onion Stuffing, Apple Sauce Bun – 4.25

RETAIL ITEMS

> Blyton Ice Cream – 125ml Pot (various flavours) – 2.50
> Blyton Ice Cream (1 litre tub) – 7.50 (ordered on request but we may have spares so please ask)
> Saints & Sinners Preserves (various sweet & savoury flavours) – from 4.00
> Stax of Wax Local Honey (runny & set) – 4.50
> Medium Free Range Eggs (6) (New Haven Poultry Farm) – 2.00
> Salted Butter (250g) – 2.00
> Flawsome Mango & Apple Juice (250ml) – 2.00
> Flawsome Orange Juice (250ml) – 2.20
> Cans – Diet Coke, Coke (330ml) – 1.50
> Cans – Lemonade (150ml) – 1.00
> Still Water (500ml) – 1.00
> Sparkling Water (500ml) – 1.00
> Milk Blue Top (2 pint) – 1.40
> Pipers Crisps – 0.90
> Haribo Sweets – 1.75

FOOD ALLERGIES & INTOLERANCES
ALL of our products are made in the same kitchen using the same equipment in an environment where all allergens are used including but not limited to NUTS, PEANUTS, EGGS, MILK, SOYA, SESAME & GLUTEN. We take all the necessary steps to reduce the risk of cross contamination but we cannot guarantee any of our products are free from traces of these allergens.

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