Menu – 24th & 25th August

  • please get your PREORDERS to us by midnight on Thursday
  • we may add additional bakes to the counter depending on our baking schedule
  • Sunday Menu may change depending on how busy we are on the Saturday

EF = egg free | GF = gluten free | V = vegetarian | VG = vegan | DF = dairy free

CAKES BY THE SLICE

Carrot Cake (V) – 3.00
Courgette & Lime Cake (V, GF, DF) – 3.00
Vanilla Strawberry Cake with Berry Jam & Fresh Strawberries (V) – 3.00

PASTRIES

Vanilla Custard Slice (V) – 2.20
Almond Croissant (NUTS) (V) – 2.00
Pain Au Chocolat (Grain of Truth Bakery, Lincoln) – 2.50

TARTS

Bakewell Tart (NUTS) (V) – 3.00
Apple & Blackberry Crumble Tart (V, GF) – 3.00
Lemon Meringue Tart (V) – 3.00

DESSERTS

Pavlova (V, GF) – 5.00
Trifle Pot (V) (vanilla sponge, strawberry jelly, vanilla bean custard, fresh cream, sprinkles) – 2.20

TRAY BAKES

Biscoff Tiffin (V, EF) – 3.50
Fruit Mince Crumble Flapjack (V, EF) – 3.50
Flapjack (VG, EF, GF, DF) – 3.50
Belgian Triple Chocolate Brownie (V) – 3.50
Caramel Brownie (V, GF) – 3.50
Peach, Raspberry & Almond Cake (NUTS) (V) – 3.50
Strawberry, White Chocolate & Almond Cake (NUTS) (V) – 3.50

COOKIES & BISCUITS

Mini NYC Style Chocolate Chip Cookie (V) – 0.80
All Butter Shortbread Biscuits (V, EF) – 0.30
Coconut Oat Biscuits (Anzac Biscuits) (NUTS) (V) – 0.60

SCONES

Cheese Combo Scone (Cheddar, Stilton, Brie, Red Leicester) (V) – 1.30
Mixed Fruit Scone (V) – 1.30
Rodda’s Clotted Cream – 28g pot (V, EF) – 1.00

SAUSAGE ROLLS & VEGETARIAN ROLLS

(our meat sausage rolls are made with 50% high quality pork mince & 50% lincolnshire sausage meat reducing the strength of pepper)

Pork Sausage Roll – 1.70
Pork & Caramelised Onion Sausage Roll – 1.70
Vegetable & Mature Cheddar Rolls (carrot, peas, sweetcorn, cheddar, sage, onion, breadcrumbs, egg) (V) – 1.70

QUICHE

Chorizo & Red Onion Marmalade Quiche – 3.50
Spinach, Feta & Sun-dried Tomato Quiche (V) – 3.50
Home Roasted Ham & Mature Cheddar Quiche – 3.50
Home Roasted Ham & Mature Cheddar Tartlets (GF) – 1.75

OTHER SAVOURIES

–

FRESHLY BAKED BREAD

Made with Olive Oil & Whole Milk
White Loaf (V, EF) – 2.50
Rolls 4 Pk (V, EF) – 2.00

GRAIN OF TRUTH BAKERY (Lincoln)

Pain Au Chocolat (Grain of Truth Bakery, Lincoln) – 2.50

ADDITIONAL SUNDAY ITEMS

The following fillings are served in a 5” Plain Bap (cob, bun, batch, roll, tea cake, bread cake)
Bacon Bun – 3.95
Lincolnshire Sausage Bun – 4.25
Free Range Egg Bun – 3.95
Mixed Bun – 4.25 (choose from bacon, egg & sausage)

RETAIL ITEMS

Saints & Sinners Preserves (various flavours) – from 4.00
Stax of Wax Local Honey (runny & set) – 4.00
Blyton Ice Cream – 125ml Pot (various flavours) – 2.50
Blyton Ice Cream – 1 litre tub – 7.50
Medium Free Range Eggs (Pk 6) – 2.00
Muller Butter (250g) – 2.00
Flawsome Mango & Apple Juice (250ml) – 2.00
Flawsome Orange Juice (250ml) – 2.20
Cans – Diet Coke, Coke (330ml) – 1.50
Cans – Lemonade (150ml) – 1.00
ONE Still Water (500ml) – 1.00
Buxton Sparkling Water (500ml) – 1.00
Milk Blue Top (2 pint) – 1.40
Pipers Sea Salt Crisps – 0.90
Pipers Cheddar & Onion Crisps – 0.90
Haribo Starmix – 1.75

FOOD ALLERGIES & INTOLERANCES
ALL of our products are made in the same kitchen in an environment where all allergens are used including but not limited to NUTS, PEANUTS, EGGS, MILK, SOYA, SESAME & GLUTEN. For this reason we cannot guarantee any of our products are free from traces of these allergens. We take all the necessary steps to ensure cross contamination doesn’t happen, however, there is always a risk that one of our products has come into contact with another product.

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