CATERING

We are a husband and wife team and we create up to 35 different bakes made from scratch to fill our bakery counter and fridge on the weekends. Because we are a small team of 2 working from a small registered kitchen we are unable to offer catering laid out on platters but

  • You can bulk order any of the items listed on this page
  • Collection is during opening hours (Saturday & Sunday 10:30 – 2:30)
  • Full payment is required 2 weeks prior to your collection date
  • The items you choose will be boxed up ready for you to cut and serve on your own crockery
  • Pop in to our bakery and have a look at our bakes to make sure that they will suit your event

BREAD & SCONES

  • Savoury Scone – 1.30
  • Fruit Scone – 1.30
  • White Loaf – 2.50
  • Fruit Loaf – 2.30

SAVOURY

  • Pork Sausage Roll – 1.80
  • Vegetable & Cheddar Sausage Roll (V) – 1.70
  • Deep Filled Quiche (11cm round) – 3.50 (various flavours available)
  • Traditional Steak Cornish Pasty (283g) (from the Proper Cornish Co) – 3.20

CAKES

  • Carrot Cake (8” round) – 32.50
  • Vanilla Berry Cake (8” round) – 32.50
  • Chocolate Cake (8” round) – 32.50
  • Coffee Walnut Cake (8” round) – 32.50

SWEET BAKES

  • Almond Croissant (nuts) – 2.40
  • Vanilla Custard Slice – 2.30
  • Vanilla Custard Trifle Pot – 2.20
  • Bakewell Tart (10cm tart) – 3.00 (nuts)
  • Toffee Cookie – 1.50
  • Chocolate Chip Cookie – 1.50
  • Flapjack – 3.00
  • Triple Chocolate Brownie – 3.00
  • Classic Rocky Road – 3.70
  • Biscoff Rocky Road – 3.70
  • Millionaires Shortbread – 3.50