Lotus Biscoff 8″ Drip Cake
Biscoff is one of the most moreish flavours out there, a slice of our Biscoff Cake pairs perfectly with a cup of coffee. Made from the finest ingredients, organic flour, free range eggs, we start with 4 layers of brown sugar caramel sponge, filled with Biscoff buttercream, a layer of Biscoff spread, and crushed Biscoff biscuits. Finished with Biscoff buttercream, Biscoff drip, and Biscoff biscuits.
Made to order.
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Please note once boxes have left the bakery we are no longer accountable for them.
Storage: Store in an airtight container in a cool dry place or in the fridge. Bring back to room temperature before enjoying a slice. Consume within 1 week of delivery/collection. Can be frozen if double wrapped and frozen on day of receipt, best thawed out at room temperature.
Minimum weight: TBC
All items are made in our kitchen where allergens are present.
Please check the product Description tab for the list of ingredients. If you have a food allergy or intolerance please ask us about the ingredients we use.
If you have an allergy, intolerance, or condition that requires your order to be completely allergen free we will not proceed with your order and highly recommend that you source a specialised baker to bake your required order. A specialised baker is one that bakes and creates their items in an allergy-controlled environment.
We deliver to selected postcodes. Check your area by visiting our Delivery page.
You can choose to collect from our Bakery Studio in Grainthorpe at a prearranged time.