Menu – 14th & 15th June
(Sunday offers subject to change based on availability of ingredients – preorder to avoid disappointment)
BREAD, SCONES & BUNS
- Cheese Combo Scone – 1.30 (brie, cheddar, red leicester)
- Fruit Scone – 1.30 (sultanas, raisins, currants)
- Cinnamon Sticky Bun – 2.30
- White Loaf – 2.50
- Fruit Loaf (cinnamon, mixed spice, raisins, sultanas, currants, apricots, cranberries) – 2.30
- Wholesome Loaf – 2.50 (first come first served)
- Bacon, Sausage, Egg 5” Bun (SUNDAY ONLY)
SAVOURY
- Ham & Mature Cheddar Croissant – 3.00
- Pork Sausage Roll – 1.80
- Pork & Caramelised Onion Sausage Roll – 1.80
- Vegetable & Cheddar Sausage Roll (V) – 1.70 (preorder only)
- Scotch Egg – 2.40 (free range)
- Home Roast Ham & Mature Cheddar Deep Filled Quiche – 3.50
- Mature Cheddar, Basil & Sun-dried Tomato Deep Filled Quiche – 3.50
- Mature Cheddar & Spinach Puff Pastry Wraps – 2.20 (preorder only)
- Traditional Steak Cornish Pasty 283g (Proper Cornish Co) – 3.20
- Lamb & Mint Cornish Pasty 283g (Proper Cornish Co) – 3.40
CREAM / CUSTARD / PASTRIES
- Almond Croissant (nuts) – 2.40
- Vanilla Custard Slice – 2.30
- Vanilla Custard Trifle Pot – 2.20
- Cream Filled Chocolate Drizzled Choux Puff – 2.20
CAKES / CHEESECAKE
- Carrot Cake – 3.25
- Vanilla Berry Cake – 3.25
- Chocolate Cake – 3.25
- White Chocolate Cheesecake – 3.50 (various choc toppings)
TARTS
- Bakewell Tart – 3.00 (nuts)
- Strawberry Custard Tart – 3.00
- Lemon Meringue Tart – 3.00
- Gypsy Tart – 3.00
COOKIES / BISCUITS
- Toffee Cookie – 1.50
- Chocolate Chip Cookie – 1.50
- Coconut Oat Biscuit (ANZAC) – 60p (nuts)
OTHER SWEET STUFF
- Flapjack (df/gf) – 3.00
- Triple Chocolate Brownie – 3.00
- Millionaires Flapjack – 3.00
- Orange Rocky Road – 3.70
- Classic Rocky Road – 3.70
- Biscoff Rocky Road – 3.70
- Kit Kat Tiffin – 3.50
💚GLUTEN FREE BAKES💚
- Home Roast Ham & Mature Cheddar Mini Quiche – 1.75
- Millionaires Flapjack – 3.00
- Vanilla Trifle Pot – 2.20
- Carrot Cake – 3.25 (df/gf)
- Flapjack (vegan) – 3.00
- Bakewell Tart – 3.00 (Nuts)
- Lemon Meringue Tart – 3.00
⚠️ FOOD ALLERGIES & INTOLERANCES
ALL of our products are made in the same kitchen using the same equipment in an environment where all allergens are present including but not limited to NUTS, PEANUTS, EGGS, MILK, SOYA, SESAME & GLUTEN. We take all the necessary steps to reduce the risk of cross contamination but we cannot guarantee any of our products are free from traces of these allergens.